Representative of what Finger Lakes terroir can do, this Riesling is fermented dry in stainless steel for a wine that is crisp with bright acidity and balance.
The Gewürztraminer is cold soaked on the skins for great flavor extraction and then fermented dry.
Handpicked from the vineyard adjacent to the winery, this Lemberger is aged in neutral French oak for 8 months and bottled unfined/unfiltered
A Riesling made in stainless steel with just a touch of sweetness. This is an off-dry style that is balanced with natural fruit and acidity.
A medium bodied white wine made from handpicked Pinot Gris grapes. It’s aged in both neutral French oak (1/3) and stainless steel (2/3) for a wine with a lot of body that still maintains fruit and minerality.
To celebrate the 10th anniversary of opening Hector Wine Company, the partners selected 10 dynamic Chardonnay barrels from the 2019 vintage for this unique bottling. Aged in oak and representing our commitment to handcrafted wines made with soul. Cheers to our friends, family and to all of our loyal customers who have supported us.
This semi-sweet white wine is a blend of Ravat (40%), Vidal (40%) and Cayuga (20%). It’s fruity, fresh and energetic.
Handpicked from Sawmill Creek Vineyards, this Merlot is grown on Howard loam on Shale. Unfiltered & Unfined.
A medium bodied dry red blend of Chancellor, Cabernet Franc, Cabernet Savignon, Syrah, Lemberger, and Merlot. Sleek, with nice complexity.
Fermented in large format French oak barrels using only indigenous yeast and left unfiltered and unfined for a more expressive representation of this classic Finger Lakes varietal.
Fermented using indigenous yeast and bottled without any fining or sterile filtration for an expressive wine that is balanced with both strength and finesse.
Made from 100% handpicked Syrah grapes, this vintage reflects a Northern Rhone style. Fermented using indigenous yeast with no fining or filtering, the Syrah has great expression of terroir and varietal character.
Essence is a full bodied Bordeaux style blend of Cabernet Sauvignon (34% ),
Merlot (33% ), and Cabernet Franc (33% ). All grapes are handpicked and handsorted
and each barrel is carefully selected for a perfectly balanced blend.
A sweet and juicy pink wine made from the native Catawba.
A white Catawba with a nose of fresh picked grapes. Hints of pear and citrus make it a perfect wine for hot afternoons on the lake.
